In the wake of several high-profile food safety scandals, China’s lawmakers have adopted tougher amendments to bolster the country’s existing food safety law. The changes, effective Oct. 1, 2015, will add 50 new articles, or about half again what the previous law contained.
Many of the new amendments address infant formula regulations and the online food market, which has seen rising popularity in China. The changes also set tougher penalties for violations, according to news reports, and are the first changes to the law since it was originally adopted in 2009.
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